This wonderful creation is the Heath Bar Cake of goodness. All you need to make this is either Devil's Food or Chocolate Fudge Cake Mix, 1 can of evaporate milk, caramel ice cream topping, Cool Whip, and Heath Bar.
Bake the cake according to the box, while warm poke holes in the top and pour evaporated milk on top of cake. Once cooled, poor on caramel and top with Cool Whip and Heath Bar. The longer it sits in the refrigerator the better. Let the cake sit at least 24 hours, even more would make the flavor combine further.
This one is a wonderful edition to your cook book! Hope you like it as much as I do. Happy Cooking!